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Dec 31, 2022
What do we need to do to take Haitian cuisine to the next level?
Taste Atlas came out with a list regarding the best 95 cuisines in the world. Haiti made it on the list as number 57. Although many were...
Oct 28, 2022
3 Reasons Why Your Restaurant Should Host a Pop-up Event
Chef Lemaire is a traveling chef and private chef. Born and raised in Port-au-Prince, Haiti, Chef Lemaire studied at Johnson & Wales...
Sep 5, 2022
Increase Profits in Your Food-Industry Business with a Chef Consultant
You've heard the phrase, work smarter, not harder. Being a chef is hard work and managing a business is even more of a challenge. We love...
